MENU

ALL TAXES ARE INCLUDED IN OUR PRICES A 10% SERVICE FEE IS ADDED. MENU CHANGE DATE 04.07.2025

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Main Dishes

Beyoğlu Winery's main dishes, prepared with the chef's touch, are presented with select ingredients and meticulous cooking techniques.

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Beef Ribs

Long-cooked, delicious beef ribs are served with classic keskek and chestnut Bordelaise sauce. Balanced with pickled onions, this special dish offers a rich and satisfying taste experience that perfectly matches your wine. (200g)

TRY 1,200

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Grilled Salmon

Blend Rice, Mixed Greens, Grilled Lemon (200g)

TRY 800

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Pollo Al Limone Alla Griglia

Grilled boneless chicken thigh meets lemon sauce prepared with fresh spices and cashew cream. The flavor balance is provided with leaf cream and bitter cherry sauce, accompanied by fresh mixed greens. A light, aromatic and ideal main course option for wine pairings. (210g)

TRY 800

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Lamb Chops

Expertly grilled lamb chops are balanced with leaf cream and a spicy cherry sauce. Accompanied by creamy celeriac puree and chestnut Bordelaise sauce, this dish is the perfect accompaniment to your wine with its rich aromas. (200g)

TRY 1,200

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Beef Delight

The beef delight, which stands out with its soft texture, is served with creamy mashed potatoes and sautéed Brussels sprouts. Balanced with pickled onions and chestnut Bordelaise sauce, this special dish offers a strong and refined main course experience for wine pairings. (200g)

TRY 1,150

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Cafe De Paris

Potato Chips, Beef Steak, Cafe De Paris Sauce (200 g)

TRY 1,200

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