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Sweeten your conversations with our light, delicious and enjoyable snacks to accompany your wine pleasure at Beyoğlu Winery. Every glass is more enjoyable with these special flavors prepared from carefully selected ingredients.

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Sweeten your conversations with our light, delicious and enjoyable snacks to accompany your wine pleasure at Beyoğlu Winery. Every glass is more enjoyable with these special flavors prepared from carefully selected ingredients.

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Winery Crisp

A special snack that appeals to both your eyes and your palate, prepared with elegant beetroot carpaccio, fresh goat cheese and sweet touch of dates on thin crispy dough. A light and refined choice to accompany your wine pleasure.

TRY 400

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Shrimp with Shredded Wheat

Fresh Mediterranean shrimps breaded with crispy shredded wheat meet with Beyoğlu Winery's special recipe of honey sesame sauce. A unique snack that leaves elegant and light flavors on the palate with your wine.

TRY 440

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Fisherman's Calamari

A delicious snack prepared by lightly breading and crispy frying fresh calamari, served with classic tarator sauce. A delightful taste experience that goes well with your wine at Beyoğlu Winery.

TRY 540

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Triaman

A deep and aromatic snack blended with oysters, chestnuts and cultivated mushrooms, shallots, confit tomatoes and fresh spices. A sophisticated choice that takes the flavor to the top with the unique wines of Beyoğlu Winery.

TRY 440

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Crispy Ravioli

A unique interpretation of crispy fried homemade manti, strained yoghurt, buttery Iskender sauce and fresh thyme. A special taste that will accompany your wine with pleasure with the modern presentation of traditional taste.

TRY 420

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Fish Balls

Special fish balls prepared with sea bass, spring onion and dill are served on sourdough bread with cashew cream and hot onion. A light and elegant option to accompany your wine conversations with its flavor and originality.

TRY 440

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Oven-baked Camembert

A delicious flavor made with Camembert cheese melted in the oven with garlic oil and fresh spices and served with slices of crusty bread. A snack that will make your wine conversations unforgettable with its warm texture and intense aroma.

TRY 550

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Liver Remoulade

A special dish where thinly sliced veal liver turns into a balanced flavor with Brussels sprouts, dried tomatoes, halloumi cheese and pickled onions. A sophisticated and characteristic starter that will match perfectly with your wine.

TRY 470

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